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Saturday, May 24, 2008

New Toronto resto opening? S-L-O

Just in time to jump on the slow food bandwagon -- there's a new resto opening, my spies tell me, in downtown Toronto...How horribly vague, since that covers from the Zoo to the Credit River...It's to be called S-L-O, and it means "Seasonal", "Local" or "Organic". Everything to be served will be ONE of those three conditions, as pertains to Toronto. So coffee and tea will be organic, while asparagus will be local or seasonal or organic, with ingredients moving around from catregory to category as the year (and the menu) progresses...There will be EXTENSIVE notes in the menu...whatever it takes to put bums in seats and sell a 10-top...

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