I must add a "take it with a grain of salt" note to each and every spoof and lampoon I post about food, wines, beers and spirits in
But apparently they are believable enough that some writers have been deceived. For that, I apologize. Herewith are ashes and sackcloths, grovelings, and all that.
As always, I do what I can to produce articles which are pleasing in every way. Life, however, mocks my efforts. Sometimes I live to regret the clever turns of phrase that seemed so very right at the time. I apologize for errors, ill-conceived metaphors, mistakes of spelling or pronunciation, opinions that will come back to haunt me in years to come, and solecisms of every description. Like you, I try my damnedest, but it doesn't always work. Still, perhaps next time.
Just so you know what is true and what is not, I'm preceding my lampoons with a GOSHerald "Grain of Salt Herald". E & OE.
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